|
|
Junco Bread |
| |
Juncos will love this gourmet delight. |
| |
|
Dark-eyed Junco, Junco hyemalis |
| |
Ingredients: |
|
3 cups of cornmeal
2 teaspoons baking powder
1/2 lard or suet
3 cups water |
|
| |
Method: |
|
Preheat the oven to 375 F.
Mix all ingredients together and press into a 11 x 9 inch dish.
Bake for 30 to 35 minutes. Reduce the heat a bit if the bread starts to form a hard crust.
Once cooled, break the bread into pieces. Pop the pieces into mesh bags and hang up outside. |
|
| |
|
|
| |
|
|
Gray-headed Junco, Junco hyemalis caniceps |
Slate-coloured Junco, Junco hyemalis sp |
|
| |
|
| |
|
|
|
|